How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Foo Yong?

You need 9 ingredients. The key ingredients include: 5 eggs, 1/2 c. cooked meat, shredded (pork, chicken or beef), 1/2 c. chopped celery, 1/2 c. chopped mushrooms, and more.

Is Egg Foo Yong suitable as general?

Yes, Egg Foo Yong falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg Foo Yong?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Foo Yong Recipe

Name: Egg Foo Yong
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs; 1/2 c. cooked meat, shredded (pork, chicken or beef); 1/2 c. chopped celery; 1/2 c. chopped mushrooms; 1 c. bean sprouts; 1 c. bamboo shoots, shredded; 1/4 c. onion, shredded; 1 tsp. dry sherry; 1 c. cooking oil

Egg Foo Yong – a delicious recipe with eggs, cooked meat, celery, mushrooms, bean sprouts, bamboo shoots. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 eggs
1/2 c. cooked meat, shredded (pork, chicken or beef)
1/2 c. chopped celery
1/2 c. chopped mushrooms
1 c. bean sprouts
1 c. bamboo shoots, shredded
1/4 c. onion, shredded
1 tsp. dry sherry
1 c. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
727 kcal
Category
General

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Egg Foo Yong

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