How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Sausage Breakfast Dish?

You need 7 ingredients. The key ingredients include: 1 lb. cooked and drained sausage, 2 eggs (4 egg whites), 1 tsp. salt, 1 tsp. dry mustard, and more.

Is Egg And Sausage Breakfast Dish suitable as breakfast?

Yes, Egg And Sausage Breakfast Dish falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Egg And Sausage Breakfast Dish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg And Sausage Breakfast Dish Recipe

Name: Egg And Sausage Breakfast Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cooked and drained sausage; 2 eggs (4 egg whites); 1 tsp. salt; 1 tsp. dry mustard; 2 slices day old bread; 1/2 c. grated light Cheddar cheese; 3 Tbsp. chopped onion, cooked

Start your day right with this Egg And Sausage Breakfast Dish recipe. Made with sausage, eggs, salt and dry mustard. Easy step-by-step instructions incl…

This Egg And Sausage Breakfast Dish relies on simple, everyday ingredients such as cooked and drained sausage, eggs (4 egg whites), salt and dry mustard. It comes together quickly and makes 4 servings, at about 197 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 lb. cooked and drained sausage
2 eggs (4 egg whites)
1 tsp. salt
1 tsp. dry mustard
2 slices day old bread
1/2 c. grated light Cheddar cheese
3 Tbsp. chopped onion, cooked

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Quick Info

Servings
4 servings
Calories
197 kcal
Category
Breakfast

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