How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Lemon Soup(Greek) ?

You need 5 ingredients. The key ingredients include: 1 or 2 qt. chicken stock or canned chicken soup, 2 eggs, juice of 2 lemons, salt, and more.

Is Egg And Lemon Soup(Greek) suitable as soups & stews?

Yes, Egg And Lemon Soup(Greek) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Egg And Lemon Soup(Greek) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg And Lemon Soup(Greek) Recipe

Name: Egg And Lemon Soup(Greek)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 or 2 qt. chicken stock or canned chicken soup; 2 eggs; juice of 2 lemons; salt; pepper

Egg And Lemon Soup(Greek) – a delicious recipe with chicken stock, eggs, lemons, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 or 2 qt. chicken stock or canned chicken soup
2 eggs
juice of 2 lemons
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg And Lemon Soup(Greek)

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