Cozy Vegetable Soup

Name: Cozy Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. olive oil; 2 c. chopped green cabbage; 1 c. chopped onion; 1 c. sliced carrot; 1 c. sliced celery; 1 c. diced red potato; 1 tsp. caraway seeds; 1 c. water; 2 (14 1/2 oz.) cans vegetable broth; 1 c. drained canned white beans (cannellini); 2 Tbsp. fresh minced parsley; 2 tsp. chopped fresh or 1/2 tsp. dried dill; 1/2 tsp. pepper

Eats Now Editorial Team · 216 kcal · Soups & Stews

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Cozy Vegetable Soup – a delicious recipe with olive oil, green cabbage, onion, carrot, celery, red potato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tsp. olive oil
2 c. chopped green cabbage
1 c. chopped onion
1 c. sliced carrot
1 c. sliced celery
1 c. diced red potato
1 tsp. caraway seeds
1 c. water
2 (14 1/2 oz.) cans vegetable broth
1 c. drained canned white beans (cannellini)
2 Tbsp. fresh minced parsley
2 tsp. chopped fresh or 1/2 tsp. dried dill
1/2 tsp. pepper

1
Heat olive oil in a Dutch oven over medium-high heat. Add cabbage and next 5 ingredients; saute 2 minutes. Add water and vegetable broth; bring to a boil. Cover, reduce heat and simmer 30 minutes. Add remaining ingredients and cook until thoroughly heated. Makes 4 servings.

216

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 tsp. olive oil, 2 c. chopped green cabbage, 1 c. chopped onion, 1 c. sliced carrot, and more.

Yes, Cozy Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
216 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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