Edna'S Buttermilk Fudge

1. 1

   Let buttermilk and soda sit in black iron skillet for 15 minutes.

2. 2

   Add the sugar, butter and syrup and bring to a boil. Turn down heat and stir to keep from sticking.

3. 3

   When it reaches soft ball stage, add nuts.

4. 4

   Stir until well mixed and pour into buttered dish.

5. 5

   Cut when cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.