How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Edamole Dip?

You need 8 ingredients. The key ingredients include: 3 garlic cloves, 1 chipotle chile in adobo, 4 tablespoons olive oil, 1 cup plain yogurt, and more.

Is Edamole Dip suitable as snacks & appetizers?

Yes, Edamole Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Edamole Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Edamole Dip Recipe

Name: Edamole Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 3 garlic cloves; 1 chipotle chile in adobo; 4 tablespoons olive oil; 1 cup plain yogurt; 2 teaspoons hot pepper sauce (to taste); 1 teaspoon cumin; 1 ½ cups frozen shelled edamame, thawed (green soybeans); salt and pepper

Edamole Dip – a delicious recipe with garlic, olive oil, plain yogurt, hot pepper, cumin, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 garlic cloves
1 chipotle chile in adobo
4 tablespoons olive oil
1 cup plain yogurt
2 teaspoons hot pepper sauce (to taste)
1 teaspoon cumin
1 ½ cups frozen shelled edamame, thawed (green soybeans)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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