How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Linda'S Mexican Pizza?

You need 8 ingredients. The key ingredients include: 1 (12 inch) homemade prepared pizza crust or (12 inch) store bought prepared pizza crust, 1/4 cup pizza sauce, your favorite, 1/4 cup chunky salsa, I use Pace, 2 tablespoons jalapeno juice, from pickled jalapeno pepper jar or 2 tablespoons pepperocini juice, from pickled pepperocini pepper jar, and more.

Is Linda'S Mexican Pizza suitable as snacks & appetizers?

Yes, Linda'S Mexican Pizza falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Linda'S Mexican Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Linda'S Mexican Pizza Recipe

Name: Linda'S Mexican Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 inch) homemade prepared pizza crust or (12 inch) store bought prepared pizza crust; 1/4 cup pizza sauce, your favorite; 1/4 cup chunky salsa, I use Pace; 2 tablespoons jalapeno juice, from pickled jalapeno pepper jar or 2 tablespoons pepperocini juice, from pickled pepperocini pepper jar; 1 -2 jalapenos (pickled, chopped or sliced) or 20 -25 pepperoncini peppers, slices (pickled); 1 (4 ounce) can sliced black olives, drained well; 1 large slice onion, chopped fine; 2 2 cups cheddar cheese or 2 cups mexican cheese

Try this homemade Linda'S Mexican Pizza recipe the whole family will love. Made with crust, pizza sauce, chunky salsa and jalapeno juice. Easy step-by-s…

This Linda'S Mexican Pizza relies on simple, everyday ingredients such as pizza sauce, your favorite and chunky salsa, i use pace. It comes together quickly and makes 4 servings, at about 221 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 (12 inch) homemade prepared pizza crust or (12 inch) store bought prepared pizza crust
1/4 cup pizza sauce, your favorite
1/4 cup chunky salsa, I use Pace
2 tablespoons jalapeno juice, from pickled jalapeno pepper jar or 2 tablespoons pepperocini juice, from pickled pepperocini pepper jar
1 -2 jalapenos (pickled, chopped or sliced) or 20 -25 pepperoncini peppers, slices (pickled)
1 (4 ounce) can sliced black olives, drained well
1 large slice onion, chopped fine
2 2 cups cheddar cheese or 2 cups mexican cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Linda'S Mexican Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions