Antipasto Pizza Recipe

Name: Antipasto Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pita pockets (15cm); 1/4 cup pizza sauce; 1/4 cup parmesan cheese (freshly grated); 75 g salami (shaved hot coarsely chopped); 100 g char-grilled eggplants (drained coarsely chopped); 100 g artichoke hearts (4 marinated and quartered); 100 g roasted red peppers (or char grilled thinly sliced); 1/4 cup kalamata olive (pitted chopped); 100 g mozzarella cheese (thinly sliced); 1/4 cup basil leaves (baby)

Servings: persons

4 pita pockets (15cm)
1/4 cup pizza sauce
1/4 cup parmesan cheese (freshly grated)
75 g salami (shaved hot coarsely chopped)
100 g char-grilled eggplants (drained coarsely chopped)
100 g artichoke hearts (4 marinated and quartered)
100 g roasted red peppers (or char grilled thinly sliced)
1/4 cup kalamata olive (pitted chopped)
100 g mozzarella cheese (thinly sliced)
1/4 cup basil leaves (baby)

1
Preheat oven to 220C (200C fan forced).
2
Grease 2 baking trays.
3
Place pita bread on prepared trays and spread with pizza sauce and then sprinkle with parmesan and then top with salami, eggplant, artichoke, capsicum and olives.
4
Arrange mozzarella pieces over pizzas and then bake for 10 to 12 minutes or until bases are crisp.
5
Serve sprinkled with basil.
6
VARIATIONS - Use grated tasty cheese instead of mozzarella or you could use any marinated vegetables, such as mushrooms, zucchinis and sun-dried tomatoes and could be made on garlic bread or bruschetta instead of pita pockets.

114

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 pita pockets (15cm), 1/4 cup pizza sauce, 1/4 cup parmesan cheese (freshly grated), 75 g salami (shaved hot coarsely chopped), and more.

Yes, Antipasto Pizza falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Antipasto Pizza

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