How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Edamame White Bean Hummus?

You need 9 ingredients. The key ingredients include: 1 can (15 Oz. Size) Cannellini Beans, Drained And Rinsed, 1 cup Shelled Edamame (store Bought, Or You Can Thaw Frozen And Shell Yourself), 1/2 whole Medium Lemon, Juiced, 1/4 cups Fresh Cilantro Leaves, and more.

Is Edamame White Bean Hummus suitable as vegetarian?

Yes, Edamame White Bean Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Edamame White Bean Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Edamame White Bean Hummus Recipe

Name: Edamame White Bean Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 Oz. Size) Cannellini Beans, Drained And Rinsed; 1 cup Shelled Edamame (store Bought, Or You Can Thaw Frozen And Shell Yourself); 1/2 whole Medium Lemon, Juiced; 1/4 cups Fresh Cilantro Leaves; 2 Tablespoons Freshly Chopped Parsley; 1- 1/2 Tablespoon Tahini (sesame Paste); 2 cloves Garlic, Rough Chop; 1/2 teaspoons Ground Cumin; 1/4 teaspoons Salt

Edamame White Bean Hummus – a delicious recipe with Beans, Shelled Edamame, Lemon, Fresh Cilantro, Freshly Chopped Parsley, Tahini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can (15 Oz. Size) Cannellini Beans, Drained And Rinsed
1 cup Shelled Edamame (store Bought, Or You Can Thaw Frozen And Shell Yourself)
1/2 whole Medium Lemon, Juiced
1/4 cups Fresh Cilantro Leaves
2 Tablespoons Freshly Chopped Parsley
1- 1/2 Tablespoon Tahini (sesame Paste)
2 cloves Garlic, Rough Chop
1/2 teaspoons Ground Cumin
1/4 teaspoons Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Vegetarian

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