How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Edamame Salad?

You need 13 ingredients. The key ingredients include: 1 lb frozen shelled edamame, 3 cups frozen petite corn kernels, 1 chopped red bell pepper, 3/4 cup sliced green onion, and more.

Is Edamame Salad suitable as salads?

Yes, Edamame Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Edamame Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Edamame Salad Recipe

Name: Edamame Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb frozen shelled edamame; 3 cups frozen petite corn kernels; 1 chopped red bell pepper; 3/4 cup sliced green onion; 1/2 cup finely chopped red onion; 1/4 cup chopped fresh Italian parsley; 2 2 tablespoons marjoram or 2 tablespoons basil; Dressing; 1/3 cup fresh lemon juice; 2 tablespoons Dijon mustard; 2 tablespoons olive oil; 3/4 teaspoon salt; 3/4 teaspoon fresh ground black pepper

Edamame Salad

Eats Now Editorial Team · 286 kcal · Salads

Edamame Salad – a delicious recipe with edamame, frozen petite corn kernels, red bell pepper, green onion, red onion, fresh Italian parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Edamame Salad

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