How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Vegetable Barley Soup?

You need 14 ingredients. The key ingredients include: 1 medium onion, chopped, 2 cloves garlic, minced, 1 tsp. olive oil, 1 (28 oz.) can diced tomatoes (undrained), and more.

Is Easy Vegetable Barley Soup suitable as soups & stews?

Yes, Easy Vegetable Barley Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Vegetable Barley Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Vegetable Barley Soup Recipe

Name: Easy Vegetable Barley Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 2 cloves garlic, minced; 1 tsp. olive oil; 1 (28 oz.) can diced tomatoes (undrained); 1 (14 oz.) can kidney beans, drained and rinsed; 1 (10 oz.) pkg. frozen green beans; 6 c. water; 2 large carrots, sliced; 1 c. fresh mushrooms, sliced; 1/2 c. barley (uncooked); 1 tsp. basil; 1/2 tsp. oregano; 1/2 tsp. salt; 1/4 tsp. black pepper

Easy Vegetable Barley Soup

Eats Now Editorial Team · 101 kcal · Soups & Stews

Easy Vegetable Barley Soup – a delicious recipe with onion, garlic, olive oil, tomatoes, kidney beans, frozen green beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Easy Vegetable Barley Soup

How did you like this recipe?

Frequently Asked Questions