Easy Sweet Potatoes Stewed in Orange Juice

1. 1

   Rinse the sweet potatoes well, slice into rounds, then soak in water.

2. 2

   If you skip this step, the color will not turn bright.

3. 3

   Add all of the ingredients to a sauce pan, bring to a boil on high heat, then simmer for about 10 minutes on low heat.

4. 4

   Cover with a drop lid to prevent the potato slices from breaking apart while simmering.

5. 5

   When a skewer goes all the way through the sweet potatoes, remove the gardenia seed, and then it's ready to serve.

6. 6

   They are delicious served either hot or cold.

7. 7

   When serving cold, let them cool in the stewed liquid.

8. 8

   Enjoy them either hot or cold.

* Per serving · 4 servings · Values may vary.

No additional tips available.