How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Scalloped Potatoes?

You need 6 ingredients. The key ingredients include: 4 (16 oz.) cans sliced white potatoes, 1 c. sour cream, 1 c. grated Cheddar cheese, 1 can celery soup, and more.

Is Easy Scalloped Potatoes suitable as seafood?

Yes, Easy Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Scalloped Potatoes Recipe

Name: Easy Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (16 oz.) cans sliced white potatoes; 1 c. sour cream; 1 c. grated Cheddar cheese; 1 can celery soup; 2 c. corn flakes; 2 to 3 tsp. butter

Easy Scalloped Potatoes – a delicious recipe with white potatoes, sour cream, Cheddar cheese, celery soup, corn flakes, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 (16 oz.) cans sliced white potatoes
1 c. sour cream
1 c. grated Cheddar cheese
1 can celery soup
2 c. corn flakes
2 to 3 tsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
912 kcal
Category
Seafood

Eats Now Editorial Team

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Easy Scalloped Potatoes

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