How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Scallop Potatoes?

You need 4 ingredients. The key ingredients include: 1 1/2 qt. (6 c.) sliced potatoes, 3 to 4 level Tbsp. cornstarch or half flour and half cornstarch, 1 qt. milk, 2 to 4 Tbsp. butter.

Is Easy Scallop Potatoes suitable as seafood?

Yes, Easy Scallop Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Scallop Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Scallop Potatoes Recipe

Name: Easy Scallop Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 qt. (6 c.) sliced potatoes; 3 to 4 level Tbsp. cornstarch or half flour and half cornstarch; 1 qt. milk; 2 to 4 Tbsp. butter

Easy Scallop Potatoes – a delicious recipe with potatoes, cornstarch, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 qt. (6 c.) sliced potatoes
3 to 4 level Tbsp. cornstarch or half flour and half cornstarch
1 qt. milk
2 to 4 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
688 kcal
Category
Seafood

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Easy Scallop Potatoes

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