Try this homemade Easy Sausage and Shiso Leaf Gyoza recipe the whole family will love. Made with sausages, skins, cheese and leaves. Easy step-by-step i…
This Easy Sausage and Shiso Leaf Gyoza relies on simple, everyday ingredients such as pieces wiener sausages, sheets gyoza skins, sliced cheese and leaves shiso leaves. It comes together quickly and makes 4 servings, at about 181 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026