How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Roast Chicken?

You need 7 ingredients. The key ingredients include: salt and pepper to taste, 1 or 2 cloves garlic, minced, 1 broiler-fryer (about 2 1/2 lb.), cut up, 1/2 c. cream (not dry) sherry or Madeira, and more.

Is Easy Roast Chicken suitable as meat & poultry?

Yes, Easy Roast Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Roast Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Roast Chicken Recipe

Name: Easy Roast Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: salt and pepper to taste; 1 or 2 cloves garlic, minced; 1 broiler-fryer (about 2 1/2 lb.), cut up; 1/2 c. cream (not dry) sherry or Madeira; juice of 1 small lemon (about 1 1/2 to 2 Tbsp.); 1/4 c. butter, melted; 1 tsp. rosemary

Easy Roast Chicken – a delicious recipe with salt, garlic, broiler-fryer, cream, lemon, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

salt and pepper to taste
1 or 2 cloves garlic, minced
1 broiler-fryer (about 2 1/2 lb.), cut up
1/2 c. cream (not dry) sherry or Madeira
juice of 1 small lemon (about 1 1/2 to 2 Tbsp.)
1/4 c. butter, melted
1 tsp. rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
471 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Roast Chicken

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