Try this homemade Easy & Quick Tuna Noodle Casserole recipe the whole family will love. Made with water, elbow macaroni, cream of celery soup and cream …
This Easy & Quick Tuna Noodle Casserole relies on simple, everyday ingredients such as (6 ounce) cans tuna in water, chopped onion, frozen peas and melted butter. It comes together quickly and makes 4 servings, at about 376 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026