Easy Pilgrim Hat Cookies With Fudge Stripes And Reese’S Peanut Butter Cups For Thanksgiving

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   1. Mix food coloring into frosting to create an orange color.

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   2. Spoon frosting into piping bag. Use smallest round decorating tip, or cut a very small hole into the edge of the bag.

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   3. Place Fudge Stripe Cookies upside down, so chocolate side is facing up.

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   4. Pipe a small square on the front of the Reese's cup.

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   5. Flip it upside down and pipe a generous amount of frosting around the edges.

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   6. Place the Reese's cup (frosting side down) in the middle of the Fudge Stripe Cookie. Frosting should spillover, but touch up as needed.

* Per serving · 4 servings · Values may vary.

No additional tips available.