How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy-Peasy Pie Crust?

You need 5 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour, 2 tablespoons sugar, 1/2 teaspoon salt, 1/2 cup vegetable oil, and more.

Is Easy-Peasy Pie Crust suitable as baking & desserts?

Yes, Easy-Peasy Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy-Peasy Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy-Peasy Pie Crust Recipe

Name: Easy-Peasy Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour; 2 tablespoons sugar; 1/2 teaspoon salt; 1/2 cup vegetable oil; 2 tablespoons soymilk (or milk, if you use dairy)

Easy-Peasy Pie Crust – a delicious recipe with flour, sugar, salt, vegetable oil, soymilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups all-purpose flour
2 tablespoons sugar
1/2 teaspoon salt
1/2 cup vegetable oil
2 tablespoons soymilk (or milk, if you use dairy)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
463 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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