How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Oven Beef Jerky?

You need 6 ingredients. The key ingredients include: 1 lb flank steaks or 1 lb beef brisket, 1 teaspoon seasoning salt, 1 garlic clove, pressed, 1 small onion, minced, and more.

Is Easy Oven Beef Jerky suitable as meat & poultry?

Yes, Easy Oven Beef Jerky falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Oven Beef Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Oven Beef Jerky Recipe

Name: Easy Oven Beef Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb flank steaks or 1 lb beef brisket; 1 teaspoon seasoning salt; 1 garlic clove, pressed; 1 small onion, minced; 1/4 cup Worcestershire sauce; 1/4 cup soy sauce

Easy Oven Beef Jerky – a delicious recipe with flank, salt, garlic, onion, Worcestershire sauce, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb flank steaks or 1 lb beef brisket
1 teaspoon seasoning salt
1 garlic clove, pressed
1 small onion, minced
1/4 cup Worcestershire sauce
1/4 cup soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Oven Beef Jerky

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