Try this homemade Easy Mushroom Rice recipe the whole family will love. Made with long grain rice, condensed French onion soup, beef broth and mushrooms…
This Easy Mushroom Rice relies on simple, everyday ingredients such as uncooked long grain rice, (10.5 oz.) can beef broth and butter. It comes together quickly and makes 4 servings, at about 448 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026