Try this homemade Easy Italian Vegetable Pasta Bake recipe the whole family will love. Made with mostaccioli pasta, pasta sauce, mozzarella cheese and m…
This Easy Italian Vegetable Pasta Bake relies on simple, everyday ingredients such as thinly sliced mushrooms, sliced halved yellow squash and sliced halved zucchini. It comes together quickly and makes 4 servings, at about 877 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026