How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Italian Beef?

You need 8 ingredients. The key ingredients include: Leftover thinly sliced beef in juice, 1 can French Onion soup, 3 or 4 sport peppers, 1/2 c. chopped green pepper, and more.

Is Easy Italian Beef suitable as soups & stews?

Yes, Easy Italian Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Italian Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Italian Beef Recipe

Name: Easy Italian Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Leftover thinly sliced beef in juice; 1 can French Onion soup; 3 or 4 sport peppers; 1/2 c. chopped green pepper; 1/2 tsp. garlic salt; 1 Tbsp. Italian seasoning; 3 beef bouillon cubes; 2 to 3 c. water

Easy Italian Beef – a delicious recipe with beef, Onion soup, peppers, green pepper, garlic salt, Italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

Leftover thinly sliced beef in juice
1 can French Onion soup
3 or 4 sport peppers
1/2 c. chopped green pepper
1/2 tsp. garlic salt
1 Tbsp. Italian seasoning
3 beef bouillon cubes
2 to 3 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
261 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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