Split Pea,Ham And Bacon Soup Recipe

Name: Split Pea,Ham And Bacon Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) bag dried split green peas; 1 onion, chopped; 7 slices turkey bacon; 3 cups turkey ham, chopped; 2 garlic cloves, minced; 2 carrots, finely chopped; 2 stalks celery, finely chopped or 1 teaspoon celery seed; 1 quart chicken broth; salt and pepper; 4 cups of additional water (optional)

Servings: persons

1 (16 ounce) bag dried split green peas
1 onion, chopped
7 slices turkey bacon
3 cups turkey ham, chopped
2 garlic cloves, minced
2 carrots, finely chopped
2 stalks celery, finely chopped or 1 teaspoon celery seed
1 quart chicken broth
salt and pepper
4 cups of additional water (optional)

1
Saute onion and garlic until tender.
2
Brown bacon.
3
Mix all ingredients together except last 4 cups of water.
4
Add Salt and Pepper to taste.
5
Bring to a full boil then reduce heat and simmer for about 1 1/2 to 2 hours, or however tender you prefer your peas.
6
This is how I make it with the extra 4 cups of water.
7
Saute onion and garlic until tender.
8
Brown bacon.
9
Mix all ingredients together including the last 4 cups of water.
10
Add Salt and Pepper to taste.
11
Bring to a full boil then reduce heat and simmer for about 3 hours (until about half of the peas are mush).
12
If you prefer you may also add 3 tablespoons of flour to adjust your thickness.

614

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (16 ounce) bag dried split green peas, 1 onion, chopped, 7 slices turkey bacon, 3 cups turkey ham, chopped, and more.

Yes, Split Pea,Ham And Bacon Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Split Pea,Ham And Bacon Soup

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