Easy Holiday Cookies Recipe

Name: Easy Holiday Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 3/4 tsp. baking soda; 1/2 tsp. baking powder; 1/4 tsp. salt; 1/2 c. butter; 1/2 c. peanut butter; 1/2 c. packed brown sugar; 1/2 c. white sugar; 1 egg; 1/4 c. orange juice

Servings: persons

1
Measure flour, baking soda, baking powder and salt into flour sifter.
2
Cream butter and peanut butter with sugar until fluffy. Beat in egg.
3
Sift in flour mixture.
4
Add alternately with orange juice and blend well.
5
Chill dough until easy to handle.
6
Roll into 1-inch balls; flatten with a fork.
7
Bake in oven at 375u00b0 for 10 to 12 minutes.
8
Remove from cookie sheet; brush with slightly beaten egg white.
9
Sprinkle with coconut, red hots or colored sugar.

1102

kcal

Calories

Fat

159

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. flour, 3/4 tsp. baking soda, 1/2 tsp. baking powder, 1/4 tsp. salt, and more.

Yes, Easy Holiday Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Holiday Cookies

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