Try this homemade Easy Feta Tuna over Spinach Fettuccine recipe the whole family will love. Made with green noodles, green onion, butter and all-purpose…
This Easy Feta Tuna over Spinach Fettuccine relies on simple, everyday ingredients such as green onion, sliced, all-purpose flour, milk and sliced ripe olives. It comes together quickly and makes 4 servings, at about 701 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026