How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Escabecce Eggplants?

You need 9 ingredients. The key ingredients include: 2 to 3 lb. eggplants, 2 to 3 Tbsp. oregano, 2 to 3 Tbsp. chopped parsley (fresh or dried), salt, and more.

Is Easy Escabecce Eggplants suitable as vegetarian?

Yes, Easy Escabecce Eggplants falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Easy Escabecce Eggplants?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Escabecce Eggplants Recipe

Name: Easy Escabecce Eggplants
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. eggplants; 2 to 3 Tbsp. oregano; 2 to 3 Tbsp. chopped parsley (fresh or dried); salt; pepper; 2 to 5 garlic cloves, sliced; 1 c. olive oil; 10 c. water; 4 c. white vinegar

Easy Escabecce Eggplants – a delicious recipe with eggplants, oregano, parsley, salt, pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 to 3 lb. eggplants
2 to 3 Tbsp. oregano
2 to 3 Tbsp. chopped parsley (fresh or dried)
salt
pepper
2 to 5 garlic cloves, sliced
1 c. olive oil
10 c. water
4 c. white vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
811 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

New Age Eggplant Parmesan
Instant Pot Mushroom Risotto
Quick Zucchini With Toasted Almonds And Pecorino
Herb And Spinach Fritters

Easy Escabecce Eggplants

How did you like this recipe?

Frequently Asked Questions