Easy Dieter's Snack with Soy Milk & Tofu

1. 1

   In a relatively mug or cup, add all the ingredients while measuring the amount on a scale and mix well.

2. 2

   The photo shown here is after I added the katakuriko.

3. 3

   Microwave it at 600 W for 1 minute.

4. 4

   Take it out and stir the mixture well.

5. 5

   Microwave it for another 30 seconds at 600 W. Stir it well again, and you're done.

6. 6

   If you are not using any tofu, microwave the mixture at 600 W for 30 seconds, and stir.

7. 7

   Then microwave it again for another 30 seconds.

8. 8

   If the mixture is not thick enough, microwave it a little more while checking the texture.

9. 9

   You can make this snack without adding tofu, but it fills you and keep you full for a little longer if you put it in.

10. 10

    I used this rich and delicious milk cocoa powder for the sweetened cocoa powder.

11. 11

    Because of the cocoa powder, the smell of the tofu is not that noticeable.

* Per serving · 4 servings · Values may vary.

No additional tips available.