Easy Crust Apple Pie

1. 1

   Preheat oven to 325u00b0.

2. 2

   In large bowl, combine apples, cinnamon and nutmeg; stir to coat apples with spices.

3. 3

   Place apples in a greased 9-inch pan.

4. 4

   In medium bowl, combine sugar, 1/2 cup of the baking mix, milk, eggs and 2 tablespoons butter; beat until smooth and spoon mixture over apples, then set aside.

5. 5

   In small bowl, combine remaining 1 cup baking mix, pecans, brown sugar and butter.

6. 6

   Sprinkle over apples.

7. 7

   Bake for 50 to 55 minutes or until apples are tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.