Oreo Blitz Torte Recipe

Name: Oreo Blitz Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 ⅓ cups Oreo cookie crumbs; ⅓ cup butter, melted; 8 squares baker's semi-sweet baking chocolate; ½ cup butter; 1 tablespoon hot coffee; 2 eggs, separated; ¾ cup icing sugar; 2 cups oreo vanilla ice cream; 4 squares baker's semi-sweet baking chocolate; 3 tablespoons butter; 1 tablespoon corn syrup

Servings: persons

1 ⅓ cups Oreo cookie crumbs
⅓ cup butter, melted
8 squares baker's semi-sweet baking chocolate
½ cup butter
1 tablespoon hot coffee
2 eggs, separated
¾ cup icing sugar
2 cups oreo vanilla ice cream
4 squares baker's semi-sweet baking chocolate
3 tablespoons butter
1 tablespoon corn syrup

1
CRUST: Combine crumbs and melted butter.
2
Press into a 9-inch springform pan.
3
FILLING: Melt chocolate and butter over hot, not boiling water stirring often.
4
Beat egg yolks with hot coffee and icing sugar until light and fluffy.
5
Beat egg whites until just stiff.
6
(Do not overbeat).
7
Stir melted chocolate into the yolk mixture and then fold in egg whites.
8
Pour over crust and freeze until firm (about 2 hours).
9
Spoon ice cream over chocolate layer and spread into an even layer .
10
Freeze until firm and unmold.
11
TOPPING: Melt chocolate with butter and corn syrup.
12
Pour over top and down sides of torte.
13
Freeze for several hours or overnight.
14
Garnish with mini oreo cookies and whipped cream.
15
When ready to serve, carefully slice with a hot knife.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 ⅓ cups Oreo cookie crumbs, ⅓ cup butter, melted, 8 squares baker's semi-sweet baking chocolate, ½ cup butter, and more.

Yes, Oreo Blitz Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oreo Blitz Torte

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