How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Crawfish Etouffee?

You need 9 ingredients. The key ingredients include: 1 lb peeled crawfish tails, 1 stick butter, 1 cup chopped onion, 1 cup chopped celery, and more.

Is Easy Crawfish Etouffee suitable as seafood?

Yes, Easy Crawfish Etouffee falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Easy Crawfish Etouffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Crawfish Etouffee Recipe

Name: Easy Crawfish Etouffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb peeled crawfish tails; 1 stick butter; 1 cup chopped onion; 1 cup chopped celery; 1 cup chopped green pepper; 2 tsp minced garlic; 1 can cream of mushroom soup; 1 can cream of celery soup; 1/2 tsp liquid crab boil

Easy Crawfish Etouffee – a delicious recipe with crawfish tails, butter, onion, celery, green pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb peeled crawfish tails
1 stick butter
1 cup chopped onion
1 cup chopped celery
1 cup chopped green pepper
2 tsp minced garlic
1 can cream of mushroom soup
1 can cream of celery soup
1/2 tsp liquid crab boil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Scalloped Potatoes Parmesan
Shrimp Dip
Curried Shrimp In Rice Mold
Henry'S Clam Dip(Double For A Crowd)

Easy Crawfish Etouffee

How did you like this recipe?

Frequently Asked Questions