How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken Pot Pie Casserole?

You need 10 ingredients. The key ingredients include: 1 1/2 lbs chicken breasts, cut into 1-inch cubes (boneless, skinless), 1 (16 ounce) frozen mixed vegetables, thawed, 1 3/4 cups chicken broth, 1 (10 3/4 ounce) can condensed cream of chicken soup, and more.

Is Easy Chicken Pot Pie Casserole suitable as baking & desserts?

Yes, Easy Chicken Pot Pie Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Easy Chicken Pot Pie Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Easy Chicken Pot Pie Casserole Recipe

Name: Easy Chicken Pot Pie Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs chicken breasts, cut into 1-inch cubes (boneless, skinless); 1 (16 ounce) frozen mixed vegetables, thawed; 1 3/4 cups chicken broth; 1 (10 3/4 ounce) can condensed cream of chicken soup; 1 (10 3/4 ounce) can condensed cream of broccoli soup, OR; 1 (10 3/4 ounce) can condensed cream of mushroom soup; 2 cups Bisquick baking mix; 1 1/2 cups milk; 1/2 cup butter, melted (1 stick); poultry seasoning, to taste (optional)

Easy Chicken Pot Pie Casserole

Eats Now Editorial Team · 769 kcal · Baking & Desserts

Easy Chicken Pot Pie Casserole – a delicious recipe with chicken breasts, mixed vegetables, chicken broth, condensed cream, condensed cream, condensed cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Easy Chicken Pot Pie Casserole

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