How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Custard Corn Bread Recipe?

You need 8 ingredients. The key ingredients include: 3/4 c. white corn meal, 1/4 c. flour, 2 tbsp. sugar, 1/2 teaspoon salt, and more.

Is Custard Corn Bread Recipe suitable as baking & desserts?

Yes, Custard Corn Bread Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Custard Corn Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Custard Corn Bread Recipe Recipe

Name: Custard Corn Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. white corn meal; 1/4 c. flour; 2 tbsp. sugar; 1/2 teaspoon salt; 1 teaspoon baking pwdr; 1 c. plus 2 teaspoon lowfat milk; 1 egg; 2 tbsp. butter

Custard Corn Bread Recipe – a delicious recipe with white corn meal, flour, sugar, salt, baking pwdr, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. white corn meal
1/4 c. flour
2 tbsp. sugar
1/2 teaspoon salt
1 teaspoon baking pwdr
1 c. plus 2 teaspoon lowfat milk
1 egg
2 tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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