Easy Chicken Pie

1. 1

   Preheat oven to 400u00b0.

2. 2

   Grease a shallow 2-quart baking dish. Place chicken and vegetables in baking dish.

3. 3

   Stir together soup, chicken broth and pepper.

4. 4

   Pour over chicken mixture and mix. Combine flour, milk and butter and stir until smooth.

5. 5

   Pour over mixture in baking dish.

6. 6

   Bake for 40 to 45 minutes or until lightly browned and vegetables are done.

7. 7

   Let cool 10 minutes. Makes 4 to 6 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.