How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Chicken And Dumplings?

You need 5 ingredients. The key ingredients include: 3 to 4 chicken breasts, picked and deboned, saving broth, 2 chicken bouillon cubes, 2 (10 count) cans biscuits, cut each biscuit into quarters, salt and pepper to taste, and more.

Is Easy Chicken And Dumplings suitable as meat & poultry?

Yes, Easy Chicken And Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Easy Chicken And Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Chicken And Dumplings Recipe

Name: Easy Chicken And Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 chicken breasts, picked and deboned, saving broth; 2 chicken bouillon cubes; 2 (10 count) cans biscuits, cut each biscuit into quarters; salt and pepper to taste; 1 stick margarine

Try this homemade Easy Chicken And Dumplings recipe the whole family will love. Made with chicken breasts, chicken bouillon cubes, cans biscuits and sal…

This Easy Chicken And Dumplings relies on simple, everyday ingredients such as chicken bouillon cubes, salt and pepper to taste and margarine. It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 to 4 chicken breasts, picked and deboned, saving broth
2 chicken bouillon cubes
2 (10 count) cans biscuits, cut each biscuit into quarters
salt and pepper to taste
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Meat & Poultry

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