Try this homemade Easy Cheese Fondue recipe the whole family will love. Made with bread, Cheddar cheese, hot milk and salt. Easy step-by-step instructio…
This Easy Cheese Fondue relies on simple, everyday ingredients such as bread cubes (may be toasted), hot milk, salt and pepper to taste and dry mustard. It comes together quickly and makes 4 servings, at about 258 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026