Easy Broccoli Chicken Recipe

Name: Easy Broccoli Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pounds skinless boneless chicken breasts cut into 1/2 inch strips; 2 tablespoons vegetable oil; 20 ounces frozen broccoli florets thawed; 1 can condensed cream of mushroom soup; 1/2 cup salad dressing Miracle Whip Light; 1 tablespoon lemon juice; 1 teaspoon curry powder; 1 cup shredded sharp cheddar cheese; salt; pepper

Servings: persons

1 1/4 pounds skinless boneless chicken breasts cut into 1/2 inch strips
2 tablespoons vegetable oil
20 ounces frozen broccoli florets thawed
1 can condensed cream of mushroom soup
1/2 cup salad dressing Miracle Whip Light
1 tablespoon lemon juice
1 teaspoon curry powder
1 cup shredded sharp cheddar cheese
salt
pepper

1
Preheat oven to 375 degrees.
2
Sprinkle chicken with salt and pepper.
3
In a large frying pan heat oil over medium heat.
4
Add chicken strips.
5
Cook, tossing, until meat turns opaque (about 3 minutes).
6
Remove chicken from pan with a slotted spoon; reserve pan juices.
7
Brush a 12 x 8 x 2 inch baking dish with reserved pan juices.
8
Arrange broccoli florets on bottom of baking dish; top with chicken strip

485

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/4 pounds skinless boneless chicken breasts cut into 1/2 inch strips, 2 tablespoons vegetable oil, 20 ounces frozen broccoli florets thawed, 1 can condensed cream of mushroom soup, and more.

Yes, Easy Broccoli Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Broccoli Chicken

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