Easy Black Beans Recipe Recipe

Name: Easy Black Beans Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Extra Virgin Olive Oil; 1/2 cups Finely Diced Onion; 4 cloves Garlic, Minced Or Pressed; 1/2 teaspoons Cayenne (or Less, To Taste); 1 teaspoon Cumin; 1/4 teaspoons Oregano; 2 cans (15 Oz. Size) Black Beans, Drained And Rinsed; 1 cup Chicken Or Vegetable Broth; 1 Tablespoon Freshly Squeezed Lime Juice; 1 pinch Finely Minced Cilantro, For Topping; 1 pinch Shredded Cotija, For Topping

Servings: persons

1 Tablespoon Extra Virgin Olive Oil
1/2 cups Finely Diced Onion
4 cloves Garlic, Minced Or Pressed
1/2 teaspoons Cayenne (or Less, To Taste)
1 teaspoon Cumin
1/4 teaspoons Oregano
2 cans (15 Oz. Size) Black Beans, Drained And Rinsed
1 cup Chicken Or Vegetable Broth
1 Tablespoon Freshly Squeezed Lime Juice
1 pinch Finely Minced Cilantro, For Topping
1 pinch Shredded Cotija, For Topping

1
Heat saucepan over medium heat and add in oil. Add onions and saute for about 5 minutes. Add garlic, cayenne, cumin, and oregano and cook for 30 seconds.
2
Stir in black beans and chicken broth. Stirring regularly, bring to simmer and simmer for 10 minutes, or until most of the liquid has evaporated (the beans will thicken more as they cool). Remove from heat and stir in lime juice. Transfer to a serving dish and top with cilantro and cotija.
3
Notes:
4
Vegetarian? Use vegetable broth, instead of the chicken!
5
Vegan? Use vegetable broth and skip the cotija!

425

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 Tablespoon Extra Virgin Olive Oil, 1/2 cups Finely Diced Onion, 4 cloves Garlic, Minced Or Pressed, 1/2 teaspoons Cayenne (or Less, To Taste), and more.

Yes, Easy Black Beans Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Black Beans Recipe

How did you like this recipe?

Frequently Asked Questions