Try this homemade Eastern Shore Peel 'N' East Smoked Shrimp recipe the whole family will love. Made with mustard seeds, celery seeds, bay leaves and swe…
This Eastern Shore Peel 'N' East Smoked Shrimp relies on simple, everyday ingredients such as mustard seeds, celery seeds, bay leaves, crumbled and sweet paprika. It comes together quickly and makes 4 servings, at about 127 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026