Try this homemade Eastern North Carolina Barbecue Sauce recipe the whole family will love. Made with water, apple cider vinegar, margarine and red peppe…
This Eastern North Carolina Barbecue Sauce relies on simple, everyday ingredients such as water, apple cider vinegar and margarine/butter. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026