How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Oven French Onion Soup?

You need 10 ingredients. The key ingredients include: 1/4 cup butter, cubed, 4 large onions, sliced, 1/4 cup sugar, 2 tablespoons all-purpose flour, and more.

Is Dutch Oven French Onion Soup suitable as soups & stews?

Yes, Dutch Oven French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Dutch Oven French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dutch Oven French Onion Soup Recipe

Name: Dutch Oven French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter, cubed; 4 large onions, sliced; 1/4 cup sugar; 2 tablespoons all-purpose flour; 2 cans (14-1/2 ounces each) reduced-sodium beef broth; 2 cans (10-1/2 ounces each) condensed French onion soup; 2 cups water; 1/2 cup grated Parmesan cheese; 9 slices French bread (1/2 inch thick); 9 tablespoons shredded part-skim mozzarella cheese

Dutch Oven French Onion Soup

Eats Now Editorial Team · 458 kcal · Soups & Stews

Dutch Oven French Onion Soup – a delicious recipe with butter, onions, sugar, flour, beef broth, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Dutch Oven French Onion Soup

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