Dutch Funnel Cake For A Group

1. 1

   Beat eggs, add milk and vanilla and beat again.

2. 2

   Sift dry ingredients into a large bowl.

3. 3

   add egg mixture and beat until smooth.

4. 4

   Heat oil to 400 degree.

5. 5

   Pour 1/2 cup of batter into a funnel.

6. 6

   let butter drizzle into hot oil starting at the center and expanding in a circular motion, crosscrossing with the last bit of batter.

7. 7

   brown on both sides.

8. 8

   drain on paper towels.

9. 9

   sprinkle with powdwered sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.