How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Daisy’S Fruitcake?

You need 14 ingredients. The key ingredients include: 3 cups chopped peeled tart apples (about 2 large), 2 cups sugar, 1/2 cup apple juice, 3 large eggs, room temperature, and more.

Is Daisy’S Fruitcake suitable as baking & desserts?

Yes, Daisy’S Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Daisy’S Fruitcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Daisy’S Fruitcake Recipe

Name: Daisy’S Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 cups chopped peeled tart apples (about 2 large); 2 cups sugar; 1/2 cup apple juice; 3 large eggs, room temperature; 3/4 cup vegetable oil; 1 teaspoon vanilla extract; 3 cups all-purpose flour; 2 teaspoons apple pie spice; 1 teaspoon baking soda; 1 teaspoon salt; 2 cups coarsely chopped pecans; 1/2 pound candied red cherries, halved; 1/2 pound candied green cherries, halved; 1/2 pound diced candied pineapple

Daisy’S Fruitcake – a delicious recipe with tart apples, sugar, apple juice, eggs, vegetable oil, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Daisy’S Fruitcake

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