Dutch Duo Penotti Chocolate Hazelnut X Chinese Snowy Mooncake Recipe

Name: Dutch Duo Penotti Chocolate Hazelnut X Chinese Snowy Mooncake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Snow-skin ingredients; 100 g rice powder; 120 g hot water; vegetable oil; green tea powder or cafe 99 instant coffee powder; Coffee with Chocolate Hazelnut Filling; 80 g duo penotti chocolate hazelnut spread; 5 -10 g cafe 99 no sugar instant coffee powder; 200 g mashed sesame, bean; Traditional Mashed Bean with Chocolate Hazelnut Filling; 80 g duo penotti chocolate hazelnut spread; 200 g mashed green beans

Servings: persons

Snow-skin ingredients
100 g rice powder
120 g hot water
vegetable oil
green tea powder or cafe 99 instant coffee powder
Coffee with Chocolate Hazelnut Filling
80 g duo penotti chocolate hazelnut spread
5 -10 g cafe 99 no sugar instant coffee powder
200 g mashed sesame, bean
Traditional Mashed Bean with Chocolate Hazelnut Filling
80 g duo penotti chocolate hazelnut spread
200 g mashed green beans

1
Add hot water to premix powder, stir the mixture until it is smooth.
2
Add in adequate amount of solid vegetable oil, and then add bamboo charcoal powder / green tea powder / Cafe 99 Coffee Powder for colour, stir until it is smooth 3. Cover the snow-skin under normal temperature for 10 minutes.
3
Divide the skin into 8 portions, 25g each.
4
Divide the fillings into 8 portions, 25g each.
5
Flatten the skin, put the fillings inside, and seal it into a ball shape.
6
Put fried glutinous rice flour on the moon cake mold, put the dough inside, press it with pressure on the table and done!
7
Taste better when frozen.

1094

kcal

Calories

Fat

184

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Snow-skin ingredients, 100 g rice powder, 120 g hot water, vegetable oil, and more.

Yes, Dutch Duo Penotti Chocolate Hazelnut X Chinese Snowy Mooncake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Duo Penotti Chocolate Hazelnut X Chinese Snowy Mooncake

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