How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dutch Apple Pie?

You need 6 ingredients. The key ingredients include: 2 lb. tart cooking apples, 1 Tbsp. lemon juice, 2 Tbsp. flour, 3/4 c. granulated sugar, and more.

Is Dutch Apple Pie suitable as baking & desserts?

Yes, Dutch Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dutch Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dutch Apple Pie Recipe

Name: Dutch Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. tart cooking apples; 1 Tbsp. lemon juice; 2 Tbsp. flour; 3/4 c. granulated sugar; 1 tsp. cinnamon; 9-inch unbaked pie shell

Dutch Apple Pie – a delicious recipe with tart cooking apples, lemon juice, flour, sugar, cinnamon, unbaked pie shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lb. tart cooking apples
1 Tbsp. lemon juice
2 Tbsp. flour
3/4 c. granulated sugar
1 tsp. cinnamon
9-inch unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dutch Apple Pie

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