How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Raisin Pie?

You need 9 ingredients. The key ingredients include: 1 unbaked pie crust, 1 cup (225 ml) raisins, parboiled until plump, 2 tbsp (30 ml) flour, 1 cup (225 ml) sugar, and more.

Is Raisin Pie suitable as baking & desserts?

Yes, Raisin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Raisin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Raisin Pie Recipe

Name: Raisin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked pie crust; 1 cup (225 ml) raisins, parboiled until plump; 2 tbsp (30 ml) flour; 1 cup (225 ml) sugar; 1 egg; 1/4 tsp (1 ml). nutmeg; 1/2 tsp (2 ml). cinnamon; 1/2 tsp (2 ml). salt; 1 cup (225 ml) sour cream

Raisin Pie – a delicious recipe with crust, raisins, flour, sugar, egg, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 unbaked pie crust
1 cup (225 ml) raisins, parboiled until plump
2 tbsp (30 ml) flour
1 cup (225 ml) sugar
1 egg
1/4 tsp (1 ml). nutmeg
1/2 tsp (2 ml). cinnamon
1/2 tsp (2 ml). salt
1 cup (225 ml) sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
904 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Raisin Pie

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