How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dry Chicken Fry?

You need 9 ingredients. The key ingredients include: 1 1/8 pounds boneless chicken, 2 teaspoons chilli powder - spoons, 1 teaspoon pepper powder - spoon, salt - for taste, and more.

Is Dry Chicken Fry suitable as meat & poultry?

Yes, Dry Chicken Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dry Chicken Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dry Chicken Fry Recipe

Name: Dry Chicken Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/8 pounds boneless chicken; 2 teaspoons chilli powder - spoons; 1 teaspoon pepper powder - spoon; salt - for taste; 1/2 teaspoon turmeric powder - spoon; 1/2 teaspoon lime juice - spoon; 1 tablespoon chicken tikka masala- spoon, You can use different chicken powder; 2 tablespoons oil; spring onion to garnish

Dry Chicken Fry – a delicious recipe with chicken, chilli powder u2013 spoons, pepper, salt, turmeric, lime juice u2013 spoon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/8 pounds boneless chicken
2 teaspoons chilli powder - spoons
1 teaspoon pepper powder - spoon
salt - for taste
1/2 teaspoon turmeric powder - spoon
1/2 teaspoon lime juice - spoon
1 tablespoon chicken tikka masala- spoon, You can use different chicken powder
2 tablespoons oil
spring onion to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
Meat & Poultry

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