Drunken Grilled Wings

1. 1

   Cut chicken wings into two pieces.

2. 2

   One part wing, and the other drumlet.

3. 3

   Mix remaining ingredients together in a bowl.

4. 4

   Add the chicken wings and drumlets into bowl and mix well.

5. 5

   Wrap bowl with glad wrap and pop it into the fridge overnight.

6. 6

   The next day, place chicken on the grill and brush with remaining juices in the bowl.

7. 7

   Grill the chicken at 400 Fahrenheit for 20 minutes turning over once.

8. 8

   The more often juices from the bowl is brushed on, the tastier the wings will be.

* Per serving · 4 servings · Values may vary.

No additional tips available.