Beet And Smoked Halibut Salad — Seafood recipe

Beet And Smoked Halibut Salad

Eats Now Editorial Team  · 290 kcal  · Seafood

Jump to Recipe

Fresh, crisp and full of flavor — this Beet And Smoked Halibut Salad is a must-try. Made with green beans, balsamic vinegar, olive oil and cashew nuts. …

This Beet And Smoked Halibut Salad relies on simple, everyday ingredients such as beetroot, fine green beans, dark balsamic vinegar and olive oil. It comes together quickly and makes 4 servings, at about 290 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions