How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Drop Rolls?

You need 6 ingredients. The key ingredients include: 1 pkg. yeast, 2 c. warm water, 4 c. self-rising flour, 1/4 c. sugar, and more.

Is Drop Rolls suitable as salads?

Yes, Drop Rolls falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Drop Rolls?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Drop Rolls Recipe

Name: Drop Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yeast; 2 c. warm water; 4 c. self-rising flour; 1/4 c. sugar; 3/4 c. salad oil; 1 egg

Drop Rolls – a delicious recipe with yeast, water, flour, sugar, salad oil, egg. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. yeast
2 c. warm water
4 c. self-rising flour
1/4 c. sugar
3/4 c. salad oil
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1365 kcal
Category
Salads

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Drop Rolls

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